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Crock Pot Dove - Printable Version

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Crock Pot Dove - tubeN2 - 12-01-2004

[font "Arial"]6-8 dove breasts, skinned
1 medium chopped onion
1 can cream of mushroom soup
1 can diced tomatoes and chilis
1 clove garlic, chopped
Salt and pepper to taste


Soak the breasts in salt water solution for 20-30 minutes (1 Tbsp salt to 4 cups water.) Rinse the birds and set aside.

Place all ingredients in the crockpot. Stir and cover. Turn crockpot on low.

Cook time approximately 6-8 hours. Follow manufacturer's instructions for your crockpot.

Serve with mashed potatoes, rice, or noodles.[/font]
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