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Clam Casserole - Printable Version

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Clam Casserole - tubeN2 - 02-08-2005

32 ea Ritz crackers
2 ea Eggs (beaten)
10 oz Can of cream Mushroom soup
2 1/2 c Minced clams w/juice
1/2 c Milk
Mix all together and pour into greased 2 qt. casserole. Crumble additional crackers on top. Bake at 300F for 1 hour.