Almond Baked Halibut - Printable Version +- Fishing Forum (https://bigfishtackle.com/forum) +-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395) +--- Forum: Fish Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=116) +--- Thread: Almond Baked Halibut (/showthread.php?tid=184952) |
Almond Baked Halibut - tubeN2 - 02-10-2005 3 lb Halibut 1 tb Salt 1/2 ts Pepper 3 Juice of 3 limes 2 Cloves of garlic crushed 1/4 c Oil 1/2 c Sliced almonds 1 tb Butter or margerine Heat oven to 500 degrees F. Arrange fish in a shallow low baking pan. Season with salt and pepper. Blend together lime juice, garlic and oil and brush over fish. Bake for 10 minutes; turn over, baste with juice. Lower oven temperature to 425 degrees F and bake 15 to 20 minutes longer or until fish flakes easily with a fork. Baste several times during cooking. Saute almonds in butter or margerine until golden brown. Serve fish with almonds sprinkled on top and garnish with lime wedges. |