+- Fishing Forum (https://bigfishtackle.com/forum)
+-- Forum: Fish and Game Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=395)
+--- Forum: Fish Recipes (https://bigfishtackle.com/forum/forumdisplay.php?fid=116)
+--- Thread: Ralph and Kacoo's Barbequed Shrimp Sauce (/showthread.php?tid=199378)
Ralph and Kacoo's Barbequed Shrimp Sauce - tubeN2 - 05-05-2005
1/2 pound butter
1 1/2 teaspoons oregano
1 cup olive oil
3 tablespoons chopped garlic
1/2 cup white wine
3/4 tablespoon black pepper
1/2 cup lemon juice
1/4 teaspoon cayenne pepper
3 ounces Worcestershire sauce
1 teaspoon paprika
2 teaspoons thyme leaves
1 tablespoon Creole seasoning
Add all ingredients to a small sauce pot. Cook over medium heat until well blended and butter has melted. Simmer for 5 minutes.
When ready to cook shrimp, heat sauce and add shrimp. Cook until shrimp are pink and cooked throughout.
Serve with piping hot French bread.