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Sausage-Mostaccioli Bake - Printable Version

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Sausage-Mostaccioli Bake - tubeN2 - 05-31-2005

6 ounces mostaccioli, uncooked
1 (12 ounce) package reduced-fat ground turkey sausage
1 (28 ounce) jar spaghetti sauce
2/3 cup grated Parmesan cheese
2 cups (8 ounces) shredded mozzarella cheese
Cook mostaccioli according to package directions; drain and set aside.
Brown sausage in a large skillet, stirring until it crumbles; drain well. Stir in mostaccioli, spaghetti sauce and Parmesan cheese; pour into a lightly greased 2 1/2-quart baking dish. Top with mozzarella cheese. Bake at 350°F for 25 minutes or until thoroughly heated.
Yields 4 servings