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+--- Thread: Spinach And Pickerel (quick and easy) (/showthread.php?tid=96536)
Spinach And Pickerel (quick and easy) - tubeN2 - 01-22-2004
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spinach (leftover), cold boiled, creamed or buttered
Pickerel, boiled, skinned, boned and escalloped[/font]
[font "Arial"]butter
seasonings to taste
Place in a buttered baking dish the spinach mixed with the codfish. Season well. Put pieces of butter on top. Bake in hot oven for about 10 minutes.
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