09-20-2006, 12:01 AM
[red][size 3]It was a good year for those Porcupine Kokane. Here's a coupla pics of some we smoked up jerky style! [/size][/red]
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Smoked Porcupine Salmon
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09-20-2006, 02:00 AM
Hey Ahhhh, you got enough for all of us RIGHT? LOL
AFDan52 [signature] 
09-20-2006, 10:44 AM
[font "Times New Roman"][#ff4040][size 3]Those sure look tasty![/size][/#ff4040][/font]
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09-20-2006, 12:23 PM
Looks good but do you get a buzz when you smoke them?
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09-20-2006, 02:45 PM
Smoked koke is so good! My kids always fought over that stuff, when they wouldn't always eat fish prepared another way.
What kind of wood did you use? I like alder, and my kids like mesquite. [signature]
09-24-2006, 05:38 AM
[red][size 3]I guess the type of wood you use can make a big difference I am learning. I'm afraid we have just used whatever was on sale. Someone was swearing by a sweet cherry wood the other day. [/size][/red]
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