Which size/weight river salmon, steelhead or trout are the best size/weight for?
1. smoking as fillets (is it true that one needs a 25-30 pound hawg for the smoker as my former fishing buddy on the party boat once told me)?
The people on the party boat referred to smaller legal king salmon as "barbecue".
2. pan trout only: frying in peanut oil as fillets?
3. grilling on the BBQ as fillets?
These questions are provided these game fish are legal keepers and not shakers. I understand there is an ideal weight for these fish to have the best possible eating depending how they are prepared for table fare.
1. smoking as fillets (is it true that one needs a 25-30 pound hawg for the smoker as my former fishing buddy on the party boat once told me)?
The people on the party boat referred to smaller legal king salmon as "barbecue".
2. pan trout only: frying in peanut oil as fillets?
3. grilling on the BBQ as fillets?
These questions are provided these game fish are legal keepers and not shakers. I understand there is an ideal weight for these fish to have the best possible eating depending how they are prepared for table fare.
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