05-04-2021, 02:59 PM
Thanks, I thought so. I dearly love sushi and sashimi, but I wouldn't take a bite out of one right out of the water, for the reasons you mentioned. I have in the past eaten fresh-caught bluegill with no ill effects, but it's so much better cooked that I gave that up.
Anyway, if you some day manage to get over your education, I think you'd enjoy sushi.
Anyway, if you some day manage to get over your education, I think you'd enjoy sushi.