Lincoln Beach 5-1-06

[TubeDude]

[cool][#0000ff]I have eaten carp prepared several ways. My favorite is smoked. [/#0000ff]
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[#0000ff]It is good, but not as good as the top 10 other favorites I have. As you suggest, the quality of the water from which it comes can make a difference. How you prepare it is also important.[/#0000ff]
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[#0000ff]And, for your information, the rib bones are large but there are lots of small flesh bones that make carp difficult to fillet easily.[/#0000ff]
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[#0000ff]I had some buddies in California that used to come over to watch football and eat up all my smoked salmon and steelhead. I served them some smoked carp and they claimed it was the best salmon I had ever done.[/#0000ff]
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