Alaska Halibut....!!!!

[PBH]

[quote TubeDude][img]../../../images/gforum/cool.gif[/img][#0000ff]Preserved is generally construed as canning or smoking...not just freezing. [/#0000ff][/quote]

ummm....here, let's try this again: (straight from the ADF&G rules book)

[font "Arial, Helvetica, sans-serif"]Preserved fish means fish prepared in such a manner, and in an existing state of preservation, as to be fit for human consumption after a 15-day period[/font]

Don't "generally construe" the rules Tubedude...
[quote TubeDude]
[#0000ff] Freezing DOES NOT remove fish from your possession limit. It is merely the best way to insure that you are able to take them with you.[/#0000ff][/quote]

And, once again for those of you that struggle:
[quote PBH][#0000ff][#000000]This means that when your catch has been frozen and vacuum packaged...[/quote][/#000000][/#0000ff]

Freezing doesn't. But when you vacuum pack it and freeze it, then it does meet the definition of "Preserved" and thus DOES remove it from your possession limit. That is EXACTLY why places like Doc Warners does this (vacuum pack and freeze). Otherwise, they wouldn't allow you to keep fish until the last two days of your trip.

This isn't as hard as you're making it Dude.
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