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Im back!!
#6
batter [ol] [li]one cup flower[/li] [li]1/3 cup cornmeal[/li] [li]one teaspoon salt[/li] [li]1/8 teaspoon Cheyanne pepper[/li] [li]one egg[/li] [li]add beer till desierd concistancy[/li][/ol]

skillet fry or deep fry till golden.

the hot pepper makes the fish taist sweet not hot. that is the secreat ingredeant in comercial recipies.
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Messages In This Thread
Im back!! - by Hawghunter2003 - 09-18-2003, 02:30 PM
Re: [Hawghunter2003] Im back!! - by southernman - 09-18-2003, 05:29 PM
Re: [Hawghunter2003] Im back!! - by tubeN2 - 09-18-2003, 06:40 PM
Re: [Hawghunter2003] Im back!! - by BaySport - 09-19-2003, 03:29 PM
Re: [Hawghunter2003] Im back!! - by tubeN2 - 09-19-2003, 03:40 PM
Re: [Hawghunter2003] Im back!! - by davetclown - 09-22-2003, 06:01 AM

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