01-03-2004, 10:42 PM
I personally dont have a smoker, but OEJ graciously lets me use his, He has a little chief, and we have smoked tons of fish this summer. Infact, we just got done smoking our Kokes from Causey and let me say I am going to bee sick from eating too much fish in one sitting. It is GOOD. I am not very good on making my own brines, so I just go to Galyans at gateway or Fred Meyers and buy their premade fish brines. and it suits me just fine!!!!
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