05-25-2016, 01:49 PM
From a study done by Wayne "With unlimited reproduction the limiting factor for striper survival and growth is available forage. Stripers have eliminated shad from the pelagic zone on more than one occasion. From 1986-1990 there were almost no shad seen in open water of Powell. That period resulted in stunted stripers and led to the current management plan which is to reduce striped bass numbers by angler harvest. If enough stripers are removed then those that are left will benefit from the finite forage base and remain healthy and grow normally.
That program has worked. In 2004 the average striper weighs about 3-4 pounds which is a good freshwater angling target. The fish are in excellent health which is my main concern. Stripers typically boil in the fall which is unheard of in most other freshwater species.
To keep the fishery as healthy as it is now we continue to harvest all stripers that will not be wasted. "
From Wayneswords: "With unlimited reproduction the limiting factor for striper survival and growth is available forage. Stripers have eliminated shad from the pelagic zone on more than one occasion. From 1986-1990 there were almost no shad seen in open water of Powell. That period resulted in stunted stripers and led to the current management plan which is to reduce striped bass numbers by angler harvest. If enough stripers are removed then those that are left will benefit from the finite forage base and remain healthy and grow normally.
That program has worked....To keep the fishery as healthy as it is now we continue to harvest all stripers that will not be wasted."
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That program has worked. In 2004 the average striper weighs about 3-4 pounds which is a good freshwater angling target. The fish are in excellent health which is my main concern. Stripers typically boil in the fall which is unheard of in most other freshwater species.
To keep the fishery as healthy as it is now we continue to harvest all stripers that will not be wasted. "
From Wayneswords: "With unlimited reproduction the limiting factor for striper survival and growth is available forage. Stripers have eliminated shad from the pelagic zone on more than one occasion. From 1986-1990 there were almost no shad seen in open water of Powell. That period resulted in stunted stripers and led to the current management plan which is to reduce striped bass numbers by angler harvest. If enough stripers are removed then those that are left will benefit from the finite forage base and remain healthy and grow normally.
That program has worked....To keep the fishery as healthy as it is now we continue to harvest all stripers that will not be wasted."
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