06-05-2017, 02:10 AM
Finally got out for the first time this season. Hit Strawberry on Friday night about 6:15pm to try and find some fish for Saturday. It took us an hour or so to find them. On my graph there was a defined thermocline line at about 20 feet and in the clutter it looked like I could see fish. Dragged the squid at 19 ft on one side and 23 on the other. Picked up three nice fish, all about two pounds between 8:00 and 9:00pm.
Back on the water by 6:00am fully expecting to find them where we left them. The fish had other plans. Boated a very nice cutt to start and then had a guest lose a nice Koke near the boat. Worked the south side of the triangle for another 90 minutes and only picked up cutts. Decided to make a run to SC before my buddy's yard pass expired. Worked north of the dam and picked up three kokes and a rainbow. All right around 20 feet. White glow squid with a dipped pink tail was the winner. Dropped off my buddy and went back to work some more. Boated two more nice fish and released a youngster. A few more cutts rounded out the day.
Fish seem to be scattered and a little tough when they are so shallow. The fight put up by these early fish was amazing. Blackened tacos last night and the rest will go on the smoker.
[signature]
Back on the water by 6:00am fully expecting to find them where we left them. The fish had other plans. Boated a very nice cutt to start and then had a guest lose a nice Koke near the boat. Worked the south side of the triangle for another 90 minutes and only picked up cutts. Decided to make a run to SC before my buddy's yard pass expired. Worked north of the dam and picked up three kokes and a rainbow. All right around 20 feet. White glow squid with a dipped pink tail was the winner. Dropped off my buddy and went back to work some more. Boated two more nice fish and released a youngster. A few more cutts rounded out the day.
Fish seem to be scattered and a little tough when they are so shallow. The fight put up by these early fish was amazing. Blackened tacos last night and the rest will go on the smoker.
[signature]