Grilled Shark

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[font "verdana, arial, helvetica"][size 2]In a food processor toss in some butter some parsley aome green onion and a LOAD of GARLIC the more the better blend it all together then transfer the mixture to a pot and melt on LOW heat while the butter is melting arrange the shark steaks in a flat pan and squeeze some fresh lemon juice all over them has to be fresh Lemon and sprinkle with a little onion powder then cover with the melted butter garlic mixture and marinate for 2 hours then grill you can pour any of the marinade over the steaks while grilling but watch for flare ups oh the smells comming off the grill will drive you nuts[/size][/font]

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