12-16-2005, 05:16 AM
Frog legs
Salt
Water
Beaten eggs for dredging
Cracker meal
Vegetable oil
Wash and soak frog legs in salt water for 2 hours. Pat dry. Dip in beaten egg and roll in cracker meal. In frying pan, heat vegetable oil almost to the boiling point. Add frog leg; turn until golden brown on both sides. Drain on brown paper. Serve hot.
Salt
Water
Beaten eggs for dredging
Cracker meal
Vegetable oil
Wash and soak frog legs in salt water for 2 hours. Pat dry. Dip in beaten egg and roll in cracker meal. In frying pan, heat vegetable oil almost to the boiling point. Add frog leg; turn until golden brown on both sides. Drain on brown paper. Serve hot.