02-01-2006, 05:00 AM
1 pound gruyere cheese 1+ cup heavy cream
Heat in medium sauce pan until consistency is uniform and all cheese is melted.
May be used on any of your favorite fish or game recipes just prior to putting them into the broiler.
Heat in medium sauce pan until consistency is uniform and all cheese is melted.
May be used on any of your favorite fish or game recipes just prior to putting them into the broiler.