01-27-2007, 05:39 AM
Vegetable oil
1 lb Fish fillets
4 tbl Bisquick
1 x Egg
1/2 tsp Salt
1/2 cup Beer
1 cup Bisquick
Method :
Heat oil 1-1" in heavy saucepan or deep fat fryer to 350 .
Lightly coat fish with 3-4 T. baking mix. Mix 1 cup Bisquick, egg, salt and beer til smooth.
Dip fish into batter, letting excess drip into bowl.
Fry fish until golden brown, about 2 minutes on each side; drain.
Makes 3-4 servings.
1 lb Fish fillets
4 tbl Bisquick
1 x Egg
1/2 tsp Salt
1/2 cup Beer
1 cup Bisquick
Method :
Heat oil 1-1" in heavy saucepan or deep fat fryer to 350 .
Lightly coat fish with 3-4 T. baking mix. Mix 1 cup Bisquick, egg, salt and beer til smooth.
Dip fish into batter, letting excess drip into bowl.
Fry fish until golden brown, about 2 minutes on each side; drain.
Makes 3-4 servings.