02-09-2005, 04:19 AM
[size 1]50 1-inch Florida clams
2 ts Chopped Florida garlic
1 Tablesoon chopped Florida jalapeño
1/4 c Chopped Florida cilantro
1/2 c White wine
Rinse clams and drain. In large sauté pan with lid bring remaining ingredients to a boil. Add clams and cover. Cook 5 to 7 minutes or until clams open. Serve with lime butter if desired. [/size]
2 ts Chopped Florida garlic
1 Tablesoon chopped Florida jalapeño
1/4 c Chopped Florida cilantro
1/2 c White wine
Rinse clams and drain. In large sauté pan with lid bring remaining ingredients to a boil. Add clams and cover. Cook 5 to 7 minutes or until clams open. Serve with lime butter if desired. [/size]