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Thread / Author			Replies	Views	Rating	Last Post [asc]
		Barbecue Goat tubeN2, 02-19-2007, 11:29 PM	0	747	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Barbecued Goat with Lemon Salad and Almond Pesto tubeN2, 02-19-2007, 11:30 PM	0	588	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		barbeque goat 2 tubeN2, 02-19-2007, 11:33 PM	0	612	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Birria- Traditional Mexican Recipe tubeN2, 02-20-2007, 02:07 AM	0	600	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Cabri a La Corse tubeN2, 02-20-2007, 02:10 AM	0	572	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Caribbean Goat Curry tubeN2, 02-20-2007, 02:11 AM	0	575	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Curried Goat tubeN2, 02-20-2007, 02:15 AM	0	565	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Curried Goat 2 (spicy) tubeN2, 02-20-2007, 02:17 AM	0	589	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Curried Goat 3 Jamaican style tubeN2, 02-20-2007, 02:18 AM	0	558	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Curried Goat 4 (Smoked) tubeN2, 02-20-2007, 02:20 AM	0	542	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Goat Jerky tubeN2, 02-20-2007, 02:24 AM	0	590	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Goat Loin Calabria tubeN2, 02-20-2007, 02:26 AM	0	570	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Goat Meat Marinade tubeN2, 02-20-2007, 02:28 AM	0	568	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Goat Roast tubeN2, 02-20-2007, 02:29 AM	0	527	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Goat Soup tubeN2, 02-20-2007, 02:37 AM	0	530	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Grilled Goat tubeN2, 02-20-2007, 02:38 AM	0	547	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Grilled Skewers of Kid Goat tubeN2, 02-20-2007, 02:42 AM	0	552	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Honeyed Goat with Curry Satay Sauce tubeN2, 02-20-2007, 02:45 AM	0	541	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Jamaican Curried Goat tubeN2, 02-20-2007, 02:47 AM	0	536	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Jamaican Curry Goat tubeN2, 02-20-2007, 02:50 AM	0	571	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Jamaican Curry Goat 2 tubeN2, 02-20-2007, 02:52 AM	0	507	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Jamaican-Style Goat Curry (spicy 2) tubeN2, 02-20-2007, 02:53 AM	0	561	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Jerk Style Leg of Goat tubeN2, 02-20-2007, 02:54 AM	0	510	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Bbq Goat 3 tubeN2, 02-20-2007, 02:58 AM	0	596	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Leg of Baby Goat, Portuguese Style tubeN2, 02-20-2007, 03:05 AM	0	519	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Leg of Kid "Boulangere" tubeN2, 02-20-2007, 03:06 AM	0	571	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Mint Glazed Goat with Mango Sauce tubeN2, 02-20-2007, 03:08 AM	0	582	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Noisettes of Goat with Red Wine Sauce and Roasted Shallots tubeN2, 02-20-2007, 03:09 AM	0	582	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Papa's Barbecue Goat Texas-Style tubeN2, 02-20-2007, 03:12 AM	0	511	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Simple Curry Goat tubeN2, 02-20-2007, 03:14 AM	0	556	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Ecuadorian Braised Goat tubeN2, 02-20-2007, 03:22 AM	0	518	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Slow-Steamed Goat with Mild Chile Seasoning tubeN2, 02-20-2007, 03:23 AM	0	563	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Stoba (Goat/Lamb with Peppers) Spicy!!! tubeN2, 02-20-2007, 03:25 AM	0	556	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Texas Roast Kid tubeN2, 02-20-2007, 03:27 AM	0	555	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Sheep, Lamb and Ram Recipes tubeN2, 02-20-2007, 03:32 AM	0	549	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		30-Min: Lamb Grill for Two tubeN2, 02-20-2007, 03:38 AM	0	531	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Slow Shoulder of Lamb tubeN2, 02-20-2007, 03:39 AM	0	501	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Abbacchio Al Forno - Roasted Suckling Lamb tubeN2, 02-20-2007, 03:42 AM	0	598	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Aegean Lamb with Orzo tubeN2, 02-20-2007, 03:43 AM	0	549	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Afghan Lamb Kabobs with Ginger, Red Wine, and Bay Leaves tubeN2, 02-20-2007, 03:47 AM	0	568	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Afghani Lamb with Spinach tubeN2, 02-20-2007, 03:48 AM	0	584	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Afrikander Lamb Chops (South Africa) tubeN2, 02-20-2007, 03:49 AM	0	567	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Agneau a La Ficelle (Provencal Style Lamb) tubeN2, 02-20-2007, 04:02 AM	0	518	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Albanian Lamb Stew with Okra tubeN2, 02-20-2007, 04:03 AM	0	552	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Duck and Roasted Walnut Salad deanac24, 03-26-2007, 01:17 AM	0	840	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Turkey and Wild Rice tubeN2, 08-03-2007, 04:04 AM	0	523	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Venison trimmings can be the base of versatile taco soup FishNews, 11-20-2007, 10:10 PM	0	507	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Jerky JasonMcMillin, 01-22-2008, 05:48 PM	0	871	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Goose Fajitas GuideExpress, 02-13-2009, 02:46 AM	0	1,076	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Video How to's on cooking and cleaning Wild Game theangler, 12-10-2009, 10:59 PM	0	532	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Southern Italian Rabbit Stew UThunter, 03-12-2014, 07:54 PM	0	748	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Buttermilk Fried Rabbit Recipe UThunter, 03-12-2014, 08:04 PM	0	607	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Wild Mushroom and Pork Manicotti UThunter, 03-18-2014, 05:18 PM	0	554	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Muskovy Duck Made Simple Paulypro, 11-29-2014, 07:03 PM	0	1,086	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		PM Problems resolved tubeN2, 10-30-2015, 04:53 AM	0	534	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		BFT Help Board tubeN2, 11-07-2015, 05:02 AM	0	530	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		Deep Fried Turtle Shell (The soft part of a soft shell turtle) "the Cartilage part" Paulypro, 03-26-2016, 10:13 PM	0	589	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
		How To Refill Your McCormick Throwaway Salt Or Pepper Grinders! ScubaChris, 02-04-2018, 06:49 AM	0	1,239	0 Vote(s) - 0 out of 5 in Average	Less than 1 minute ago Last Post: Guest
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